Shitake and Greens Soup
The day before yesterday I noticed two mushrooms on my Shiitake log, something I purchased a few years ago. Shiitake is used for boosting the immune system, lowering blood cholesterol levels and blood pressure, and as an anti-aging agent. I just had to make something with these, and pronto! But I wanted whatever it was to […]
Virginia Waterleaf Dishes
It’s the 24th of May and the Virginia Waterleaf has made its way to a lot of different areas on my half-acre. I wanted to test out a few ways of using it, and ended up with three successes! Virginia waterleaf has long been part of the spring diet for both Native American communities and […]